Vote for Craig Bergland

Recipes

Added: Jun 5th, 2008
Hey, why not? I didn’t see any rules that say recipes can not go on a political page. Many of us miss that wonderful Lemon Tahini dressing from the Blue Heron Natural Foods Restaurant. Steve has kindly allowed the recipe to be reprinted. This batch makes a couple of quarts, so give some away to friends.

Lemon Tahini Dressing: 1 bell pepper 1 onion 3 stalks celery 1 cup sesame tahini (health or natural foods store) ¾ cup tamari or soy sauce 5 or 6 lemons worth of juice 2 Tbs. black pepper 4 cups canola oil. It‘s a big amount, so split everything in half and make two portions in your blender. Cut veggies into small chunks and blend it all together until lumps are out. Oh my how great on salads, potatoes and other good food. Refrigerate. Share. Enjoy.